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Relaxing Restaurant with Touch of Extra-Ordinary in Oregon Buy-Out

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Our Sous Chef [Chef Porkchop] elevates the public house dining experience with innovative brunch and dinner dishes that comfort and delight. Our Bar Supervisor makes sure that guests experience the best of hospitality while overseeing a lovingly curated draft list and cocktail menu. Our Events Manager makes sure all of the private events book here have the personal touch and go off without a hitch with customer service and menus. Be a guest at your own event by booking at this extraordinary restaurant that includes The Patio, Annex, Basement Taproom , and RestoBar Public House.

Category and style

Bar/Club, Event Space, Restaurant/Cafe

Parking

Private parking for 2 cars

Truck / motorhome on site parking: Street

Available parking lot or parking structure nearby

Location details

Property size (sq ft):
3700 sq ft

Amenities

Air Conditioning
Wifi

Features

Crew access

Stairs
Street Level
Location
Exact location provided after booking