Private 120 Acre Eco-Farm & Restaurant (Whole Venue Hire)

About the Space

NOTE: Rate posted is base pricing for venue hire fee and vary depending on time/day and size of people. Please enquire for custom rate or total package rate. A completely private 120 acre eco-farm, event space and award-winning restaurant in the Byron Hinterland just 25 minutes from Byron Bay. We are available for exclusive hire and can customise a range of experiences to suit the needs of different types of groups - from long lunches, cocktail events and corporate presentations to tree-plantings, farm tours, workshops and more! Our large, open-plan barn opens onto a spacious grass terrace and has stunning hinterland views, a full commercial kitchen and restaurant with staff, furniture and serving-ware for 120 people. Wi-fi and three-phase power with a back-up generator plus 30 car parks and a private bus turning circle are available. The barn is 27m by 10m with a 20m by 10m open, flexible space (the remaining 7m by 10m are for the commercial kitchen & bathrooms). It has a large, vaulted ceiling with exposed wooded beams; a substantial recycled brick wood-fire place; and sweeping front serving counter. There is an 18m by 3m undercover verandah. The views of the lush green pasture and rolling hills from inside the barn as well as on the verandah and lawn terraces are spectacular. There are 3 bathrooms; and certified disabled access. Located just 25 minutes from central Byron Bay and 25 minutes from the Ballina-Byron Airport - it is a beautiful scenic drive along good sealed roads the whole way.