Dehesa
-
Min booking length
2 hr minimum
Max attendees
60+ people
Cast & Crew
60+ people
Square footage
500 sq/ft
Standing limit
60 people
Sitting limit
45 people
About the Space
Charcuterie and tapas bar inspired by the cuisine and wines of Spain and Italy. General Manager Gabriella Casaleggio brings her Mediterranean hospitality and warmth to the neighbourhood while Head Chef William Breese creates a seasonally changing delightfully simple tapas menu for the Carnaby masses. The heated corner terrace is the largest in Soho; the main dining room bustling; the wine cellar room is bijou and decadent. It is the perfect spot for enjoying a friendly atmosphere with a hint of Spanish flair. A good time in Soho, starts at Charcuterie and Tapas Bar! Price: £5,000/ $6,935 *Please message the host for custom pricing- may vary.
Details
- Property size 500
Questions
-
What's the maximum attendees I can have at this location?
Stefania allows 60+ attendees on location
-
What types of activities are allowed at this location?
Stefania allows production, events and meetings
-
How many square feet is the location?
Dehesa is 500 sq/ft
Location
25 Ganton St, London, W1F 9BP, GB
from £2570 /hr
